Today mommy boil leong sui (Ha ku grass)

and made us "lychee Beancurd Pudding"(Lychee Tau Fu fah Pudding).
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Ingredient for Lychee Beancurd Pudding:
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The results of using various jelly moulds:
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The cute shapes of dolphine, teddy, goldfish, guitar, sun, etc .jpg)
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2 comments:
wuah, u pun banyak moulds hah !!! think i will give this a try one day...got too boring with those ordinary agar-agar edi...
Wah.. Nice agar agar huh. I am simply LAZY.. hehehe
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